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For groups of 10 and up you can enjoy our three-course menu for €36,50 p.p.

If you'd rather have two courses you can choose between starters + main courses or main courses + desserts for €27,95 p.p.

We can also arrange something outside of our regular opening hours, for example a lunch on weekdays.

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Two/three course menu:

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SOUP OF THE DAY

Changing soup made from saved vegetables, to minimize food waste.

MUSTARD SOUP

Creamy soup with a hint of sweet orange and sun dried tomato flakes.

 

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PLAT DU JOUR
Changing dish made from saved vegetables, to minimize food waste.

Ask the staff if this dish is avalaible today.

MISO MUSHROOM BURGER

Brioche bun with a mushroom-miso-chickpea patty. Topped with wakame

mayonnaise, pickled red cabbage and cucumber, red onion,

carrot, tomato and arugula.

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'KNOLVIS' & CHIPS

Nori-marinated celery root fried until crispy, served with remoulade sauce,

a small salad and a side of fries and mayonnaise.

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ROCKY ROAD BLONDIE

A blondie stuffed with whatever your heart desires: Different types of chocolate,

various nuts, seasalt... Served with caramel and chocolate sauce.

 

SPRING CRÈME BRÛLÉE

With a hint of sweet peach and vanilla. Soft yet crunchy,

this dessert checks all the boxes.

 

APPLE PIE

With or without whipped cream

 

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Changing up the menu in case of any allergies of dietary wishes can always be discussed. We're happy to help!